WRITING
I write reported nonfiction, essays, criticism, and fiction, with a particular interest in food, books, and art. I’ve also written and edited digital content and B2B and B2C copy for companies and brands, including ezCater, where I managed the company’s editorial website and created content supporting marketing, business, and employer-brand goals.
My ghostwritten work has appeared in ezCater’s Lunch Rush, where I served as senior digital editor and worked with leading restaurant brands and figures including chef Barbara Lynch and barbecue pitmaster Andy Husbands. My bylined work has appeared in McSweeney's, Kirkus Reviews, and Rain Taxi Review of Books, where I served as a book critic and website proofreader, among other publications.
Here are some highlights.
Some work was created in a professional capacity and may appear under a different byline; content is owned by the organization.
My ghostwritten work has appeared in ezCater’s Lunch Rush, where I served as senior digital editor and worked with leading restaurant brands and figures including chef Barbara Lynch and barbecue pitmaster Andy Husbands. My bylined work has appeared in McSweeney's, Kirkus Reviews, and Rain Taxi Review of Books, where I served as a book critic and website proofreader, among other publications.
Here are some highlights.
Some work was created in a professional capacity and may appear under a different byline; content is owned by the organization.
